1 can Savory Dinner Loaf
1 (16 oz.) pkg. frozen mixed vegetables, cooked
1/2 can mushroom soup
1 sliced green onion
4 c. mashed potatoes
1/2 c. shredded cheese

Prepare Savory Dinner Loaf according to label. Add cooked vegetables, mushroom soup and onion. Place mixture in a buttered pie plate. Spread mashed potatoes over the top of loaf mixture and sprinkle with shredded cheese. Bake at 350 degrees for 1 hour. Serves 6.