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lamb shepherd pie
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1 - 10
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32
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lamb shepherd pie
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1.
SHEPHERD'S PIE
Sauté mushrooms in butter with minced garlic for 5 minutes. In a large bowl, combine onions (with their juice) and ground meat. Season ...
Ingredients: 14 (combination .. crumbs .. egg .. ketchup .. mustard ...)
2.
SHEPHERD'S PIE
Chop, process or mince the meat. Cook onion in the fat until soft. Add the meat and garlic, stirring well; then raise the heat so that the ...
Ingredients: 15 (-or- .. cheddar .. cornstarch .. jelly .. oil .. onion ...)
3.
SHEPHERDS PIE (BRITISH)
Before we start, let us ... get it right.
Shepherds pie
is made with
lamb
, cottage
pie
is made ... you can get it). NO CHEESE, PLEASE. - a Brit
Ingredients: 10 (potatoes .. starch ...)
4.
SHEPHERD'S PIE WITH LAMB
Saute onion in 1 tablespoon butter until soft, but not brown. Remove from heat; mix in meat, gravy, pepper and Worcestershire sauce, and ...
Ingredients: 11 (egg .. gravy .. lamb .. milk .. onion .. potatoes ...)
5.
REAL ENGLISH SHEPHERDS PIE!
This is how to make a real English
shepherds pie
, made with
lamb
. If made with beef, ... and crisp. Delicious topped with melted cheese. Enjoy!
Ingredients: 12 (cube .. flour .. oil .. potatoes .. puree .. tomatoes ...)
6.
SHEPHERD PIE
Take the flank of
lamb
and cover with cold water, ... biscuit mixture or mashed potato. Roast in a hot oven 400°F to 450°F oven until well browned.
Ingredients: 5 (carrots .. lamb .. potatoes ...)
7.
SHEPHERD'S PIE
Simple, yet yummy!! Cut and peel potatoes and boil until soft. Meanwhile... Fry beef on medium to medium-high just until turning brown. Add ...
Ingredients: 17 (chives .. cream .. milk .. potatoes .. soup ...)
8.
SHEPHERD'S PIE
Cook and stir the beef, ... a 9 1/2-inch
pie
pan. Topping: Combine the potatoes ... 50mg; Sodium 620mg; Carbohydrate 28g; Fiber 6g; Protein 19g e
Ingredients: 14 (carrots .. cheese .. lamb .. milk .. nutmeg .. onion ...)
9.
SHEPHERDS' PIE
Melt butter in saucepan; stir ... peas, onions, and
lamb
. Pour into a shallow ... minutes or until potatoes are lightly browned and crusty. Serves 6.
Ingredients: 10 (beef .. broth .. flour .. peas .. potatoes .. salt ...)
10.
SHEPHERD'S PIE
In large saucepan, heat butter ... 5 minutes; add
lamb
or beef. Sprinkle with flour. ... oven at 375°F for 35-40 minutes or until top is brown.
Ingredients: 11 (beef .. broth .. carrots .. flour .. peas .. potatoes ...)
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