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Results 11 - 20 of 32 for lamb shepherd pie
Brown meat. Put in vegetables, except peas, cook until reasonably tender. Sprinkle meat with flour, stir until meat is covered. Dissolve ...
Peel, dice, and cook potatoes ... are transparent. Add lamb mince (this can be frozen). ... drain, mash, and cream give it an additional twist.
13. SHEPHERD'S PIE
Heat oil in fry pan. Add cubed meat a little at a time and brown. Set aside. Add onions to fry pan and saute, add the carrots and garlic ...
14. SHEPHERDS PIE
Brown meat, add onion and parsley. Put in bottom of casserole dish then place in vegetables. Cover with mashed potatoes. Sprinkle with ...
15. SHEPHERD'S PIE
Preheat the oven to 400 degrees. Melt 1 ounce of butter over moderate heat, cook the onions for 5 to 7 minutes, until they are soft and ...
16. SHEPHERD'S PIE
Mix lamb or beef, vegetables, seasonings, and ... Bake in 375 degree oven until potatoes are lightly brown (20-25 minutes). Serves 4 -6 people.
17. SHEPHERD'S PIE
In a large saucepan, heat ... 5 minutes. Add lamb or beef. Sprinkle with flour. ... degrees) for 35-40 minutes or until top is brown. Serves 6.
18. SHEPHERD'S PIE
Heat oven to 350 degrees. Prepare the mashed potatoes, and stir in the parsley flakes. In a 3 quart casserole dish, stir together the ...
19. SHEPHERD'S PIE
Sauté onion, sliced celery and garlic in 2 tbsp butter. Add meat, soup or gravy, parsley, salt and pepper to taste and heat until ...
20. SHEPHERD'S PIE
Saute the onion, garlic and ... until tender. Add lamb, gravy, parsley, salt and ... NOTE: You do not have to add egg yolks to the mashed potatoes.
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