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Results 1 - 10 of 14 for pie filling dumplings

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Separate the rolls and sprinkle ... one tbsp. of pie filling in the center of each ... spray. Place the dumplings on the cookie sheet. Sprinkle ... or until golden brown.

Roll out biscuits and spoon pie filling into each one, closing top ... apples. Bake in 350°F oven for 30 minutes or until lightly browned.

Mix the first 6 ingredients into a 10-inch pan. Heat and add peaches; bring to a boil. Mix egg and milk mix to Bisquick. Stir into a soft ...

Melt butter; add sugar and ... spoon of apple pie filling into crescent rolls and roll ... for 40 to 45 minutes. Serve hot with ice cream on top.

Mix first 4 ingredients in saucepan and cook until dissolved. Place 3-4 slices of apples to a flour tortilla. Roll up and place in greased ...



Melt butter in baking dish. ... baking dish. Spoon pie filling over top. Do not mix. ... minutes until done. Good warm with scoop of ice cream.

Roll pastry thin and cut ... are tender and dumplings browned. Mix flour and salt ... coarse meal. Add water tossing with fork to dampen even.

Heat oven to 350 degrees. Melt butter in a 13 x 9 x 2 inch baking dish or sheet cake pan. In a saucepan, heat sugar and water until sugar ...

Roll pastry slightly less than ... each pastry square. Fill with mixture of cinnamon, sugar ... hot syrup around dumplings. Bake at 425 degrees ... warm syrup over dumplings.

Preheat oven to 350 degrees. Place biscuit on floured bread board. Press out biscuits as thin as possible with your fingertips. Place 1 ...

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