TACO APPLE DUMPLINGS 
1 c. water
1 c. cider or apple juice
1 1/2 c. sugar
1 1/2 sticks Parkay
1 can apple pie filling
Flour tortillas - 10-inch

Mix first 4 ingredients in saucepan and cook until dissolved. Place 3-4 slices of apples to a flour tortilla. Roll up and place in greased 9 x 13-inch pan. Pour hot juice over tortillas and sprinkle cinnamon on top. Bake at 350 degrees for 40 minutes. Let stand, then cut each tortilla into 3 or 4 pieces.

 

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