Tip: Try creamed chicken for more results.

Results 1 - 9 of 9 for pressure creamed chicken

Cook cut-up chicken at medium heat for 20 ... Put chicken into soup and mix. If 2 cans of soup are used, add 1 can of milk and 1 can of stock.

Melt the butter in the pressure cooker and brown chicken pieces. Add everything except the sour cream and flour. Secure lid and ... with rice or noodles.

Heat oil in pressure cooker over medium high heat. Sear chicken pieces a few at a ... slightly to blend cream soup and broth and add ... Serve gravy over chicken.

Combine sour cream, soup and chilies. Spread ... and fill with chicken, sauce, and grated cheese. ... until bubbly. Yield: 14 enchiladas. Serves 7.

Saute onions, water chestnuts and pepper in butter. Then mix all ingredients except cheese. Put in 2 1/2 to 3 quart casserole dish. Top ...

Cornbread: Get 10-inch skillet hot ... of 8-ounce sour cream (about 4 ounces). Add water ... where you cooked chicken over cornbread. Add the soups, ... teaspoon pepper in pressure cooker. Cook under pressure until ... done, about 40 minutes.

In pressure cooker (cook under pressure 45 minutes) 1 large chicken, 2 cups brown rice, ... 350 degrees for 25 minutes or until topping is brown.

Peel garlic and peel and ... (recipe follows). Cut chicken into 2-inch pieces. Use the ... dollops of sour cream and sliced scallions. Cut lettuce ... slice, using moderate pressure. Reserve. Slice scallions, reserve. ... to pulse chop tomatoes.

Sauté salt pork or bacon ... quarts. Adjust two piece lids. Process pints 75 minutes, quarts 90 minutes at 10 lbs. pressure in a pressure canner.

 

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