6 pork chops, diced
Sm. bunch green onions
1/2 lb. shrimp, cleaned
2 c. raw rice
3/4 lb. mushrooms, sliced
3 garlic cloves, diced
2 eggs, well beaten
Soy sauce

Fry pork, mushrooms and garlic. Add green onions, raw rice and simmer for 5 minutes or so. Add 4 cups water and let rice cook until soft. Cook slowly in covered pan. Carefully fold in shrimp and add a few shakes soy sauce. Mix eggs into this and let eggs set.