TEA COOKIES 
1 c. butter
1/2 c. sugar
1/2 tsp. salt
2 tsp. vanilla
2 c. flour
1 1/2 c. chopped nuts

Cream sugar, butter, vanilla until fluffy. Add flour and salt and mix well then add nuts. Use teaspoon to make ball. Bake on ungreased sheet for 10 to 20 minutes at 300 degrees. Cool - roll in powdered sugar.

 

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