1 pkg. super-moist cherry chip cake mix
1/2 c. butter, softened
1 tbsp. vanilla
2 eggs
1 (6 oz.) pkg. semi-sweet chocolate chips
1/2 c. chopped nuts

Heat oven to 350 degrees. Mix 1/2 cake mix, butter, vanilla and eggs in a large bowl until smooth. Stir in remaining cake mix and then add chips and nuts. Drop by teaspoons about 2 inches apart onto an ungreased baking sheet. Bake 10 to 12 minutes (center will be soft). Makes about 6 dozen.