4 eggs
1 2/3 c. granulated sugar
1 c. cooking oil
1 (1 lb.) can pumpkin
2 c. flour
2 tsp. cinnamon
1 tsp. salt
1 tsp. baking soda
1/2 tsp. cloves
1/2 tsp. nutmeg
1 tsp. allspice

Beat eggs, sugar, oil and pumpkin until fluffy in large mixing bowl. Add dry ingredients and mix thoroughly. Pour into 2 ungreased glass baking dishes, 9 x 12 inches. Bake in 350 degree oven for 25-30 minutes. Cool and frost.