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MICROWAVE MEAT LOAF | |
1 1/2 lbs. ground beef 1 egg 1/2 c. dry bread crumbs 1/3 c. catsup 1/3 c. finely chopped onion 2 tbsp. milk or water 1 tsp. Worcestershire sauce 1/2 tsp. salt 1/4 tsp. pepper Combine all ingredients. In oblong dish, shape beef mixture into loaf. Heat covered with wax paper on medium high 20 to 25 minutes; drain liquid occasionally. Let stand, covered 5 minutes before serving. |
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