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TOMATO MEATBALL SOUP | |
1 lb. hamburger 1/2 c. bread crumbs 2 tbsp. milk 2 tbsp. minced onion 1/4 tsp. pepper 1/2 tsp. garlic salt 1 tbsp. Worcestershire sauce 2 qt. water 2 tsp. salt 2 (8 oz.) cans tomato sauce 2 beef bouillon cubes 1 tsp. savory Combine above ingredients in large pot. Bring to boil and add meatballs. Simmer for 45 minutes. Add 1 to 2 cups egg noodles. Simmer 15 minutes and serve. |
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