2 pkgs. (9 oz. each) frozen cut green beans, thawed & drained
3/4 c. milk
1 can condensed cream of mushroom soup
1 can (2.8 oz.) Durkee French fried onions

Combine all ingredients except 1/2 can of the French fried onions. Pour ingredients into a 1 1/2 quart casserole. Bake, uncovered at 350 degrees for 30 minutes or until heated through. Top with remaining onions; bake uncovered 5 minutes more or until onions are golden. Makes 6 servings.