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JANET'S PRUNE CAKE | |
3 eggs 1 c. Wesson oil 1 1/2 c. sugar 2 c. self-rising flour 1 c. buttermilk 2 c. nuts (pecans) 1 c. cooked prunes 20 chopped prunes 1 tsp. each cinnamon, nutmeg, allspice & vanilla Mix eggs, sugar, then add oil, dry ingredients, then buttermilk and vanilla. Cook 1 hour or more in greased pan at 350 degrees. ICING: 1 c. white sugar 1 tsp. white syrup 1 stick butter 1/2 c. buttermilk 1/2 tsp. baking soda 1/2 tsp. vanilla Boil until soft. Pour over warm cake. |
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