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MANDARIN ORANGE CAKE | |
Cake: 1 box butter cake mix 4 eggs 1/2 c wesson oil 1 c mandarin oranges Mix and beat well. Pour in 3 greased round cake pans. Bake at 350°F for 25 minutes. Icing: 1 large can crushed pineapple 1 box instant vanilla pudding 1 large (12 oz) cool whip Mix together and chill for 2 hours. |
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