TACO SALAD 
1 1/2 lb. ground chuck, browned and drained
1 env. taco seasoning mix
1 can kidney or pinto beans, rinsed and drained
1 head iceberg lettuce, broken up into bite-size
1 c. Fritos corn or Doritos taco chips, broken
3 med. tomatoes, cut in chunks
10-12 oz. shredded Cheddar cheese
3/4 to 1 c. Miracle Whip salad dressing or mayonnaise

Mix ground chuck with taco seasoning mix. Cool. Mix lettuce, beans, cheese, tomatoes and chips. Add hamburger mixture. Fold in salad dressing and gently stir.

 

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