1/2 c. crumbled blue cheese
1/2 tsp. salt
1/8 tsp. pepper
1 tbsp. finely chopped onion
Few drops Worcestershire sauce
1 tsp. lemon juice
1 c. dairy sour cream

Blend all ingredients except sour cream, mixing well. Fold in sour cream. Chill thoroughly before serving with a green vegetable salad. Yield: 1 1/2 cups.