2 lemons squeezed or use lime juice
1/2 c. honey
1/2 c. soy sauce
4-5 cloves garlic, pressed
2 green onions or scallions, chopped
2 tbsp. sesame oil

Marinate any cut of meat or chicken overnight in the refrigerator. This also will tenderize a tough flank steak. Grill without BBQ sauce, but serve sauce on the side.