2 lb. ground beef
1 c. bread crumbs or crackers
2 eggs
1 sm. onion, chopped
2 tbsp. Worcestershire sauce
8 oz. cream cheese
4 oz. green chili peppers
Salsa

Mix ground beef, bread crumbs, eggs, onion, and Worcestershire sauce. Spread out on waxed paper. Pat down until 1/2 inch thick. Mix 8 ounces cream cheese with chili peppers. Spread over meat mixture to within 1 inch from edges. Roll up sealing edges. Bake for 45 minutes at 350 degrees. Cover top with Salsa and bake 15 more minutes. Let set 10 minutes. Slice and serve.