PIZZA WITH PIZZAZZ 
1 (8 oz.) can pizza sauce
1 c. cubed cooked chicken
1 c. zucchini slices, quartered
1/4 lb. Velveeta cheese spread, cubed
1/3 c. pitted ripe olive slices
1 tsp. Italian seasoning
1 (14") French bread loaf, cut in half lengthwise

Combine all ingredients except bread; mix lightly. Place bread on ungreased large cookie sheet; cover bread halves with chicken mixture. Cover with foil. Bake at 350 degrees for 25-30 minutes or until heated. Makes 8 servings.

 

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