CHOCOLATE CHIP COOKIES 
2 1/4 c. flour
1 tsp. baking soda
1 tsp. salt
1 c. butter, melted
1 1/2 c. brown sugar
1 tsp. vanilla
2 eggs
12 oz. semi-sweet or milk chocolate chips

Melt butter. Add liquid ingredients. Add dry ingredients together and combine all together. Drop by teaspoonfuls onto cookie sheet and bake at 375 degrees for 8-10 minutes or until golden.

 

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