2 egg whites
1/4 tsp. salt
3/4 c. sugar
1/2 tsp. vanilla
1/2 c. semi-sweet chocolate bits
2 peppermint sticks, finely crushed

Beat egg whites and salt until very stiff. Add sugar gradually, beat 5 minutes or until very stiff. Fold in vanilla, chocolate bits, and peppermint. Drop by teaspoon on greased cookie sheet. Bake for 45 minutes at 225 degrees.