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1868 WARTBURG POUND CAKE | |
5 eggs 1 c. sugar 2 sticks butter 2 c. flour 1/4 tsp. mace or 1/2 tsp. nutmeg Preheat oven to 325 degrees. Grease and flour loaf pan. Cream butter and sugar together. Add eggs, one at a time. Add flour, a bit at a time. Beat well. Pour into loaf pan and bake 1 hour. |
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