1 c. peanut butter
6 tbsp. butter, soft
1 1/4 c. sugar
3 eggs
1 tsp. vanilla
1 c. flour
1/4 tsp. salt
2 c. chocolate chips, divided

Preheat oven to 350 degrees. In large bowl beat peanut butter and butter until smooth. Add sugar, eggs and vanilla. Beat until creamy. Blend in flour and salt. Stir in chocolate chips, 1 cup only.

Spread in 9x13 inch baking pan. Bake 25 minutes or until edges begin to brown. Immediately sprinkle with remaining chocolate chips. Let stand 5 minutes until chips are soft before spreading. Cool completely. Makes 48, 1 1/2 inch bars.