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3 med. baking potatoes, unpeeled 2 tsp. vegetable oil 1/4 tsp. salt 1/8 tsp. pepper Vegetable cooking spray Scrub potatoes. Cut into strips. Place in bowl and cover with cold water. Let stand 30 minutes. Drain. Pat dry with towel. Toss potatoes with oil, salt, and pepper to coat well. Arrange in single layer on baking sheet, coated with cooking spray. Bake at 475 degrees for 25 minutes or until tender and golden brown. Turn potatoes after 15 minutes. |
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