1 lb. large shrimp
Juice of 1 lemon
1/4 lb. butter, melted
3 garlic cloves, squeezed or mashed
1 tbsp. white pepper
1 tbsp. black pepper
1 tbsp. red pepper
10 oz. bottle B-Q sauce

Place all ingredients in bowl and marinate for at least one hour for cooking, place on aluminum foil to place on grate of outside grill. Cook 5 to 7 minutes after sauce begins to boil.