1 c. cooked navy and/or soy beans, drained and mashed
1/3 c. chopped stuffed green olives
1 tbsp. milk
Mayonnaise
1 tbsp. prepared horseradish
1/4 tsp. onion salt

Mix thoroughly, chill, and serve with crackers or thin slices of wheat or rye bread.

VARIATION:

1 c. mashed navy and/or soy beans
1/3 c. shredded Cheddar cheese
1/3 c. chopped ripe olives
2 tbsp. chili sauce
1 tbsp. hot mustard
1 tsp. dried minced onion
4 drops Tabasco sauce

Mix, chill, and serve with crackers or thin slices of wheat or rye bread.