1/4 c. oil (optional)
1/4 c. lemon juice
2 tbsp. white wine vinegar
2 cloves garlic
2 whole chicken breasts boneless
1/2 tsp. salt
1/4 tsp. pepper
1 tbsp. dried basil (or 1/2 c. fresh basil)

Marinate chicken in the rest of the ingredients for at least 30 minutes, turning frequently. Broil 3 to 4 minutes per side or bake 30 minutes at 350 degrees in the marinade. Serves 4.