YULE LOG 
2 tbsp. butter
2 eggs, slightly beaten
1 c. sugar
1 c. chopped dates
1 tsp. vanilla
1 c. chopped nuts
3 c. rice cereal
Powdered sugar

Mix first four (4) ingredients together and cook 8-10 minutes in skillet. Stir constantly until mixture pulls away from sides of pan. Add remaining ingredients. Cool slightly.

Sprinkle sugar lightly on mixture. Roll into 2 rolls or logs. Roll each log in waxed paper lightly sprinkled with powdered sugar. Refrigerate.

 

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