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PEG'S CHAMPAGNE DESSERT | |
3/4 c. sugar 8 oz. pkg. cream cheese 10 oz. frozen strawberries and juice, thawed 3-4 bananas, sliced and quartered 1 can crushed pineapple, drained 8 oz. Cool Whip Cream together sugar and cream cheese. Add strawberries, bananas, and pineapple. Fold in Cool Whip. Spread mixture into 9x11 inch dish and freeze. Remove from freezer 10-15 minutes before serving. Cut into serving sizes. |
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