1 c. butter
2 c. firmly packed brown sugar
2 eggs, beaten
2 c. all-purpose flour
1/2 tsp. salt
1 tsp. baking powder
1 tsp. baking soda
1 c. Wheaties cereal
2 c. quick cooking rolled oats, uncooked
1 c. chopped salted peanuts

In a large mixing bowl with an electric mixer, beat butter and brown sugar until fluffy. Blend in eggs. Sift together flour, salt, baking powder and baking soda. Add sifted flour mixture to butter mixture; mix well. Stir in cereal and oats, then stir in peanuts.

Drop dough by teaspoonfuls onto lightly greased baking sheets. Press with a fork to flatten. Bake in a preheated 400 degree oven for 10-12 minutes, or until done.