REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
ITALIAN CREME CAKE | |
3/4 c. softened butter 12 oz. softened cream cheese 1 tbsp. vanilla 1 1/2 lbs. powdered sugar 1/2 c. toasted pecans 1/4 c. toasted coconut Ingredients should be room temperature. Beat together butter, cream cheese, vanilla and sugar until it is consistency of whipped cream. Fold in pecans and coconut. Ice c]. For cake use French Vanilla flavored cake mix. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |