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| CAULIFLOWER WITH SHRIMP SAUCE | |
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Cook 10 to 15 minutes 1 medium head of cauliflower. Mix and season 1 can cream of shrimp soup with 1/2 cup sour cream. When ready to serve, heat sauce and pour over cauliflower. Add 1/4 cup slivered, blanched, toasted almonds. | |
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