REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
SPANISH CANNED PEPPERS | |
Hot peppers Lemon slices Onion slices Clove of garlic 1 tsp. caraway seeds 1/2 tsp. cumin 1 tbsp. salt 1 pt. white vinegar 1 pt. water Pack pint jars with hot peppers. Put 1 lemon slice, 1 onion slice, and garlic on top of peppers in jar. Bring remaining ingredients to a boil and pour over peppers. Seal. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |