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MEXICAN BEAN DIP | |
Refried beans Salsa Shredded cheese Layer ingredients into baking dish. Bake approximately 1/2 hour at 350 degrees or until hot. Use small, medium, large jars/cans depending on number of people you are serving. Serve warm beside a bowl of nachos or Mexican chips, to be used for dippers. Optional Ingredients: Hamburger, olives, sour cream, etc. |
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