2 lbs. meatloaf mixture (ground beef, veal, pork)
2/3 c. dry bread crumbs or 2 slices bread, finely crumbled
1 env. onion recipe soup mix
2 eggs, beaten
1/4 c. ketchup
1/4 tsp. pepper

Preheat oven to 350 degrees. Prepare oven cooking bag as directed on package. Combine all ingredients; mix until blended. Shape into loaf. Place in cooking bag. Bake 1 to 1 1/4 hours or until done. Makes 4 to 6 servings.