DIABETIC PEANUT BUTTER COOKIES 
4 graham crackers, crushed
4 tbsp. peanut butter
1 pkg. Equal (sweetener)
1 egg
2 tsp. milk
1 tsp. baking powder

Mix ingredients and shape into balls. Place on cookie sheet. Press balls flat with a fork dipped in flour.

Bake for 10 minutes in 350°F oven.

Makes about 1 dozen.

 

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