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ZUCCHINI CASSEROLE | |
2 or 3 med. zucchini, sliced thin or shredded 1/4 c. chopped onion 1 can cream of chicken soup 1 c. sour cream 1 box chicken Stove Top Stuffing 1/2 c. melted butter Cook squash and onion for 5 minutes and drain (can do in microwave). Combine all ingredients and pour in 9 x 13 inch casserole dish. Bake uncovered at 350 degrees for 30 minutes. |
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