1 c. grated cheese (sharp)
1/4 c. butter, softened
1/2 c. all purpose flour
Dash of salt

Mix together all ingredients in mixing bowl. Pull off small pieces of dough mixture and form into a small ball. Makes about two or three dozen small balls. Place 2 inches apart on a cookie sheet. Flatten each ball slightly with a fork. (Makes a nice design on cookie). Bake at 425 degrees for 12-15 minutes. Store in an airtight container.