2 lb. boneless, single loin pork roast
Cooking oil

SEASONINGS:

3 tbsp. paprika
1/2 tsp. red pepper (cayenne)
1 tbsp. garlic powder
2 tsp. oregano
2 tsp. thyme
1/2 tsp. salt
1/2 tsp. white pepper
1/2 tsp. cumin
1/4 tsp. nutmeg

Rub surface of pork with oil. Combine seasonings and rub well over all surfaces of roast. Roast in shallow pan in 350 degree oven for 1 hour until internal temperature is 155 degrees. Remove from oven and let stand 5-10 minutes before slicing. Serves 4-6.