4 qts. popped corn
1/2 to 3/4 lb. M&Ms
1/2 lb. nuts, if desired
1/4 c. butter
1/2 c. oil
16 oz. pkg. mini marshmallows
Food coloring, if desired

Mix corn, M&Ms and nuts. Melt butter, oil and marshmallows and food coloring. Let cool 2 minutes. Add to corn and mix well. Press into greased bundt pan or angel food cake pan. Let set for a few hours.