1 1/2 lbs. chicken cutlets, thin sliced
1/2 lb. Muenster cheese
butter
Italian cheese
Garlic powder
Pepper
Eggs
Bread crumbs
Italian dressing

In each chicken cutlet, add butter, Italian cheese, parsley, garlic powder and a slice of Muenster cheese. Roll up and hold together with toothpicks.

Dip each one in egg and bread crumbs and fry until golden brown (quick fry). Arrange in pan with Italian dressing and bake at 375 degrees for 1 hour.