1 (9-inch) unbaked pie shell
2 (7x4 inch) slices Swiss cheese
1/2 c. chopped spinach
1/2 c. sliced mushrooms
1/2 tsp. salt
1 can chunk ham, chicken or turkey, flaked with fork
3 eggs, beaten
1 c. half & half
2 tsp. flour
1/4 c. shredded Cheddar cheese

Place Swiss cheese on bottom of pie crust. Sprinkle with spinach, mushrooms, and meat. Mix eggs, salt, flour and half & half. Pour into pie shell. Sprinkle with Cheddar cheese. Bake at 350 degrees for 40-45 minutes. 4-6 servings.