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SAUSAGE EGG CASSEROLE | |
12 eggs 1 lb. grated Mozzarella cheese 1 lb. ricotta 2 tbsp. Parmesan cheese 1 c. flour 1 tsp. baking powder 1 lb. sausage (turkey sausage can be used) Beat eggs well. Add flour and baking powder to eggs using wire whip. Combine with cheeses. Mix well. Cook sausage; drain. Mix all ingredients. Bake in 9"x13" baking dish, buttered, for 30 minutes at 350 degrees. (This recipe can be cut in half and baked in an 8" square pan.) |
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