1 chicken, cooked and removed from bone (keep broth from chicken)
1 pkg. cornbread dressing mix
2 cans cream of chicken soup
2 eggs
1 onion, chopped

Mix the dressing and eggs and soup with broth from chicken then add onion. Spread chicken in bottom of 9 x 13 inch baking dish. Add dressing mixture, smooth out and bake at 350 degrees for 30 to 35 minutes.