REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
LEMON DESSERT | |
1 stick butter 1 (6 oz.) can frozen lemonade 1 (14 oz.) can Eagle Brand condensed milk 1 pkg. graham crackers 8 oz. tub Cool Whip Melt stick of butter in 9 x 13 inch pan on stove. Add crushed graham crackers and press down firmly. Stir undiluted lemonade into condensed milk. Fold in Cool Whip. Pour over crust and chill. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |