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PECAN PIE | |
1 c. brown sugar 1/2 c. regular sugar 1 tbsp. vanilla flavor 2 eggs, well beaten 1/2 c. melted butter 2 tbsp. Pet milk 1 tbsp. self-rising flour 1 c. pecans Pinch of salt Mix all ingredients "well". Pour into unbaked pie shells. Makes 2 pies. Bake at 350 degrees for 45 minutes. |
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