10 med. potatoes, cooked, peeled, diced or sliced
Salt to taste
2 lbs. hamburger, cooked, drained
1/4 to 1/2 c. chopped onion
2 pkgs. dry taco seasoning
2 c. water
1/2 to 3/4 c. chopped green peppers
1/2 c. Baco's bacon bits
1 sm. jar jalapeno Cheese Whiz
1 lb. Velveeta cheese

Cook for 30 minutes, leaving just a little thick liquid. If it gets too dry, add a little more liquid to cook down again. Pour this over potatoes. Melt together 1 small jar jalapeno Cheese Whiz, and 1 pound Velveeta. Melt this on low heat or it will stick. Pour over hamburger. Add more chopped onion, green peppers and bacon bits. Bake at 350 degrees for 20 to 30 minutes.