3/4 c. ketchup
3/4 c. water
2 tbsp. vinegar
2 tbsp. Worcestershire sauce
1 tbsp. salt
Dash of cayenne
1 tsp. paprika
1/2 tsp. pepper
1 tsp. chili powder

Bake only ribs without sauce for 1/2 hour; drain grease, then top with sauce and bake at 350 degrees for 1 1/2 hours, covered and 1/2 hour uncovered.