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SCALLOPED CORN | |
22 Saltine crackers (crumbed) 1 egg 1 (17 oz.) can cream corn 1 tbsp. chopped onion 1 tbsp. chopped bell pepper 2 tbsp. melted butter Salt Butter pan. Mix all but 2/3 cup cracker and melted butter. Sprinkle on top. Bake at 350 degrees until browned on top well for 45 minutes. |
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